We create microsensors that measure health & predict ripeness in fruit and vegetables. Like a gas chromatography machine but 1/10th the size and price. These cost-effective sensors can work by themselves or be linked to operators systems to automate cooling, ethylene among many other factors to produce the perfect atmosphere for produce depending on sending out dates.
56 Bowman St, Pyrmont
|Country of origin||Australia|
|Key Contact||John Shannon|
|Awards & recognition|
Best Field Technology (largest Post Harvest conference in America) Best Start-up (Singularity University including a $30,000 prize. Best Design (good design awards) Edison Award (most sustainable) Vote on by 2000 industry leaders around the world. XTC: Extreme Tech Challenge: Global Finalist
|Supported Regions||All of Australia|
|Data ownership policy|
The vendor owns the data collected.
|Data privacy and security policy|
We maintain a secure cloud environment where data is curated, quality controlled and stored, so it can be re-purposed for a positive benefit. If individuals would like policy please email and will send it through.
Terms and conditions apply. Please refer to our legal statement.